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Pinot Grigio
Alto Adige Valle Isarco DOC
A full-bodied, elegant white wine. Yellowish-green to straw yellow in color. A soft scent of honey, pears, and bananas. Powerful and nutty on the palate with a balanced finish.
Cultivation zone
Cultivation zone: Bressanone valley basin
Elevation: 600 - 700 m
Soil type: Permeable moraine deposits composed of mica schist, para gneiss and quartzite
Aspect: South, south-east, south-west
Grape variety: Pinot Grigio
Training method: Guyot
Vines per hectare: 6.000 - 7.000
Yield per hectare: 70 hl
Serving recommendations
Service temperature: 8° - 10° C
Ageing potential: 4 - 6 years
Production
Vinification: 3/4 of the must ferments and ages in stainless steel tanks, 1/4 in 30 hl oak casks
Fermentation temperature: 17° - 19° C
Maturation period: 6 months
Analytical data